MenuReturn to menu selection screen
Dessert
Desserts
| Apple Tatin brown sugar caramel, spiced cake, vanilla crust, apply syrup, vanilla ice cream |
$8 |
| Brioche Bread Pudding caramel, sous vide apples, vanilla ice cream |
$8 |
| Chefs Cookie Plate assorted seasonal cookies and brownies |
$8 |
| Key Lime Napoleon graham cracker crumbs, white chocolate mousse and guava caramel |
$8 |
| Mocha Pot-de-Creme chocolate crumb, mocha custard, cocoa puffs, chocolate granita |
$8 |
| The Candy Bar pretzel cookie crust, peanut butter mousse, caramel, chocolate ganache, vanilla ice cream |
$8 |
| Locally made Ice Cream and Sorbet seasonal cookie |
$8 |
After Dinner Drinks
| Balvenie 12 |
$12 |
| Cragganmore 12 |
$12 |
| Glenfiddich 12 |
$11 |
| Glenfiddich 15 |
$15 |
| Glenlivet 16 |
$25 |
| Johnnie Walker Black |
$8.5 |
| Johnnie Walker Blue |
$42 |
| Johnnie Walker Gold |
$12 |
| Johnnie Walker Green |
$11 |
| Johnnie Walker Red |
$7 |
| Lagavulin 16 |
$22 |
| Louis XIII |
$125 |
| Macallan 12 |
$12 |
| Macallan 18 |
$30 |
| Oban 14 |
$14 |
| Talisker 10 |
$10 |
Port by the Glass
| Boardroom Tawny Port, Dow |
$7 |
| Late Bottle Vintage, Taylor Fladgate |
$8 |
| Ruby Port, Fonseca Bin 27 |
$8 |
| Tawny Port, 10 year, Dow |
$9 |
| Tawny Port, 20 year, Dow |
$18 |
(# = Suitable for Vegetarians.)
